Dinner Menu

Antipasto

  • Antipasto Mediterraneo For Two

    $38.95

    Hot Mediterranean Antipasto with Shrimp, Clams, Stuffed Mushrooms, Mozzarella Carroza, Eggplant Rollatini and Fried Calamari

  • Vongole Oreganata (8pcs)

    $18.95

    Long Island Baked Little Neck clams, topped with a flavorful Sicilian Oreganata mix

  • Frittura Di Calamara con Semolina Rimacinata

    $19.95

    Traditional local fried Calamara with Marinara Cherry Tomato Sauce

  • Grigiata Mista

    $21.95

    Perfectly grilled Calamari, Pulpo, and Shrimp, served over a bed of fresh Baby Arugula for a light and flavorful dish.

  • Gamberi and Cannellini Beans

    $17.95

    Cannellini Bean, Onion, Tomatoes and Shrimp with Garlic and Oil

  • Due Risotto Croquet Shrimp Rocca

    $16.95

    Risotto Croquet with Gorgonzola Cheese and Fried Shrimp with Spicy Mayonnaise

  • Melanzana Sicilliana

    $17.95

    Stacked Eggplant filled with rich Caciocavallo Cheese and elegantly drizzled with honey for a delightful blend of savory and sweet flavors.

  • Pulpo Salad

    $18.95

    Octopus, Potatoes, Onions, Arugula, Cheery Tomatoes and Lemon Dressing

  • Melanzana Tower

    $17.95

    Panfried Breaded Eggplant, Tomatoes Dimanzano and Fresh mozzarella with light Pesto and Balsamic

Carne

  • Filetto Di Manzo

    $M/P

    8oz Filet Mignon sautéed with white mushrooms and cabernet reduction

  • Veal Chop Capricciosa

    $M/P

    Bone in Veal Cutlet with Arugula, Fresh Mozzarella, Red Onion, Cherry Tomato, Lemon & EVOO

  • Berkshire Pork Chop (Kansas City)

    $38.95

    Perfectly grilled Kansas City Berkshire Pork Chop done to your likeness

  • NY Strip Steak Prime Au’Poevre

    $MP

    Perfectly seasoned 16oz New York Strip Steak cooked to your liking

  • Costoletta D’Agnello

    $MP

    Perfectly grilled Lamb Chop done to perfection

Contorni

  • Spinach

    $10.95

  • Polenta

    $10.95

  • Roasted or Mashed Potatoes

    $5.95

  • Asparagus

    $10.95

  • Escarole

    $10.95

  • Broccoli Rabe

    $M/P

Dal Mare

  • Dentice Daniel

    $36.95

    Snapper, Artichoke, Asparagus, Shrimp, Cherry Tomatoes in a Pinot Grigio reduction

  • Whole Fish Of The Day

    $M/P

  • Sogliolla Al Fileto Di Pomodoro

    $34.95

    Filet of Sole sautéed with Caper Berries, Cherry Tomatoes, Baby Arugula, Lemon and White Wine Sauce

  • Salmone Alla Mostarda

    $33.95

    Wild caught Salmon with honey Dijon mustard and a touch of cream

  • Shrimp Scampi or Francese

    $35.95

Insalata

  • Pear Salad

    $14.95

    Fresh Arugula, Sweet Slices of Pear, and Crunchy Walnuts, Tossed in a Light Lemon Dressing

  • Insalata Alla Cesare

    $14.95

    Traditional Caesar Salad. Crisp romaine, tossed in a creamy house-made dressing with Parmesan, anchovies, garlic, and lemon.

  • Insalata Di Gorgonzola

    $15.95

    Baby Arugula caramelized Pear, Cherry Tomatoes, Walnuts, Dried Cranberries and Gorgonzola Cheese with Raspberry Dressing

  • Mediterranean Salad

    $15.95

    Chopped salad, Endive, Arugula, Radicchio, Cucumber, Olives, Roma Tomatoes, Onions, Feta Cheese, EVOO and cherry wine

Pasta

  • Spaghetti Carbonara Shrimp

    $28.95

    Sautéed Shrimp, Crispy Pancetta, and Onions, all tossed in a light cream sauce with Pecorino Romano cheese for a rich, savory twist on the classic.

  • Penne Vodka

    $24.95

    Penne crushed tomatoes, shallots, vodka with cream sauce

  • Rigatoni Aurora Shrimp

    $27.95

    Al Dente Rigatoni, sautéed Shrimp, Asparagus, and Cherry Tomatoes, all tossed in a creamy Aurora sauce for a vibrant and delicious dish.

  • Linguini Frutta Di Mare

    $39.95

    Linguini tossed with Lobster Tail, Shrimp, Clams, and Mussels in a savory sauce, creating a rich and satisfying coastal-inspired dish.

  • Orecchiette Barese

    $26.95

    Ear shaped pasta with Broccoli Rabe Sausage, Cherry Tomatoes in a Garlic and Oil

  • Fettuccini Alla Bolognese

    $25.95

    Fettuccine pasta tossed in a rich, slow-cooked meat sauce for a hearty and flavorful Italian classic.

  • Gnocchi Pesto and Shrimp

    $28.95

    Fresh Ricotta Gnocchi with Pesto Sauce

  • Linguine Vongole

    $27.95

    Linguini with your choice of Red or White with Clams and Extra Virgin Olive oil

  • Bucatini Siciliana

    $23.95

    Bucatini Pasta with Baby Eggplant, Fresh Tomatoes and Ricotta Salata Cheese

  • Pappardelle Con Burratta

    $28.95

    Fresh Pappardelle Pasta with Fresh San Marzano Tomatoes and Burratta Cheese, Garlic and Oil

  • Fettuccine Fungo

    $25.95

    Fresh Fettuccine, Wild Mushrooms, Capellini Beans, Sun Dried Tomatoes, Spinach Truffle Mushroom Broth

Pollo

  • Pollo Capricciosa

    $26.95

    Breaded Chicken Cutlet, Arugula, Fresh Mozzarella, red Onion, Roma Tomato, EVVO & Balsamic

  • Pollo Martini

    $27.95

    Chicken Breast with Parmigiano Reggiano Cheese, Asparagus, light Dry Vermouth with a touch of lemon

  • Pollo Siciliano

    $26.95

    Chicken Breast topped with seasoned bread crumb, Hot Cherry peppers and Brandy Brown Sauce

  • Pollo Lisa

    $26.95

    Chicken Breast mixed with Calamatta Olives, Roasted Pepper, White Wine and a touch of tomato sauce

  • Pollo Tre Funghi

    $26.95

    Chicken Breast with Portobello Shitake Mushrooms sautéed in our Chefs Marsala Wine

  • Pollo Tiffi

    $26.95

    Chicken Breast sauteed with Asparagus, roasted Peppers, Porcini Mushrooms, White Wine in a Light Brown Sauce

  • Pollo Scarpariello

    $27.95

    Chicken with sausage, Potatoes, and Hot Cherry Pepper in a light Brandy Sauce

Vitello

  • Vitello Scaloppine Sorrentino

    $34.95

    Veal Scaloppine, Prosciutto, Eggplant, Fresh Mozzarella with a touch of Tomato and Pinto Grigio Sauce

  • Vitello Scaloppine Salvatico

    $32.95

    Veal Scaloppine with Mixed Organic Mushrooms in a Brandy Sauce.

  • Vitello Scaloppine Francese

    $32.95

    Veal Scaloppine, Flour and Lemon in a flavorful White Wine Sauce